Beef Chuck Short Ribs ( 1 Piece 3-3.20 lbs )

Beef Chuck Short Ribs – 1 Piece (3-3.20 lbs)

Premium grass-fed chuck short ribs with rich marbling and deep, beefy flavor. This substantial cut is perfect for slow-cooking methods that transform the connective tissue into tender, succulent meat with concentrated flavor. Ideal for braising, smoking, or stewing.

What Makes This Special:

• 3-3.20 lbs of premium short ribs
• Rich marbling for deep, complex flavor
• Grass-fed beef with superior nutritional profile
• Perfect for low-and-slow cooking methods

Cooking Tips:

• Ideal for braising, smoking, or slow-cooking
• Cook low and slow for 3-4 hours until fork-tender
• Perfect for Korean-style galbi or classic braised short ribs
• Connective tissue breaks down into rich, silky texture

Quality You Can Trust:

• Vacuum-sealed for peak freshness
• Restaurant-quality cut for memorable meals