lamb shoulder Steak cut ( 4 pieces )

Make thick steaks out of lamb shoulder. Discover the rich, robust flavor of our lamb shoulder steaks, cut to a perfect 1/2 inch thickness for optimal tenderness and taste.

What Makes These Special:

• Four perfectly portioned 1/2 inch thick steaks per pack
• Ideal marbling for juicy, flavorful results
• Versatile cut perfect for grilling, braising, or pan-searing
• More affordable than premium cuts without sacrificing flavor

Cooking Tips:

• Best when marinated for 2-4 hours before cooking
• Grill over medium-high heat for 3-4 minutes per side
• Let rest 5 minutes before serving for maximum juiciness
• Pairs beautifully with Mediterranean herbs and spices

Quality You Can Trust:

• Sourced from trusted domestic farms
• Vacuum-sealed for peak freshness
• Hand-trimmed for premium quality
• Perfect for family dinners or meal prep